Grandma’s Cranberry-Orange Nut Bread
Dry Ingredients: (combine)
- 2 cups flour
- 1/2 cup sugar
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 cup coarsely cut walnuts
- 1 cup coarsely cut cranberries
Wet Ingredients: (combine)
- 1 teaspoon grated orange peel
- 1 beaten egg
- 3/4 cup orange juice
- 2 tablespoons canola oil
MIX IT!
Add wet ingredients to dry – stir until just moistened.
Bake 350 degrees for 45-55 minutes.
Serve warm (or toasted) with cream cheese